Nitrogen dating method dating breyer horses

Salt adds taste, preserves meat and helps food keep its texture. In the event of a grid failure, salt makes a great way to cure meat.

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And if you feel a sore throat or cold coming on, put a tablespoon in a glass of water and drink it; you’ll feel better!

Learn more about vinegar here Sea salt is the healthiest salt, but regular table salt is fine.

Sugar doesn’t support bacterial growth, but don’t forget to store it in an airtight container to keep the bugs and moisture out.

And sugar can be used for more than just a sweet treat — it makes a great scrub to use on your face and body. Soy Sauce As long as it’s never opened, soy sauce will last forever.

This solution would require approximately 8 pounds of salt to 5 gallons of water.

Cover the meat completely with the solution and leave covered until ready to use.

Check out the full article Rice is the perfect food for storage.

And, like honey, has been found perfectly preserved in Egyptian tombs.

If your honey does crystallize, just place the jar in warm water until the crystals dissolve.

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